Recipes · Snack
No-Bake Energy Oat Bites
Roll-and-done oat bites with peanut butter and dark chocolate — the 3pm answer.
15 mineasy8 servings$north americanVegetarianDairy-freeMeal prep
Why it earns its place. A snack you make once and eat all week; 4 g of protein per bite beats the vending machine.
Ingredients · 8 servings
- 120 grolled oats
- 120 gnatural peanut butter
- 3 tbsphoney
- 2 tbspground flaxseed
- 30 gdark chocolate chips — 70% or darker
- 0.5 tspcinnamon
- 1 pinchpinch of salt
Contains: peanuts. Always check labels — brands vary.
Method
- Stir everything together in one bowl until it holds when squeezed.5 min
- Chill 10 minutes so it firms up.10 min
- Roll into 16 bites, two per serving.5 min
Nutrition per serving
195calories
5 gprotein
18 gcarbs
10 gfat
3 gfiber
2 gsat fat
75 mgsodium
4 gadded sugar
Editorial estimates per serving. Counts 4 different plants toward your weekly variety.
Make it yours
allergyAny nut or seed butter — sunflower keeps it school-safe
availabilityMaple syrup for honey
costRaisins or chopped dates instead of chocolate
Storage. Fridge 1 week in a sealed box; freezer 2 months.
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